Explore Our Wide Range of Global Trade Products

Explore our wide range of export-quality products carefully sourced from trusted Indian farms. At Color Graphics Import Export, we offer handpicked spices, nutritious dry fruits, high-grade cashews, pulses, grains, and fresh agro commodities.

Red Chilli Powder

Red Chilli Powder

Vibrant and fiery, our red chilli powder adds a bold kick of heat and rich color to any dish, perfect for spicy recipes.

Turmeric Powder

Turmeric Powder

Bright yellow and full of curcumin, this turmeric powder delivers earthy flavor, natural color, and excellent health benefits in traditional and modern cooking.

Black Pepper Powder

Black Pepper Powder

Finely ground from premium black peppercorns, it provides a sharp, spicy taste and aroma — a staple in kitchens worldwide.

Coriander Powder

Coriander Powder

Made from fresh coriander seeds, it offers a warm, citrusy flavor and is widely used in curries, dals, and spice blends.

Cumin Powder

Cumin Powder

Rich in aroma and warm flavor, our cumin powder enhances the taste of soups, curries, and meat dishes with a nutty, earthy profile.

Black Pepper

Black Pepper

Sun-dried whole black peppercorns, known for their bold heat and complex flavor, ideal for grinding fresh in every dish.

Green Cardamom

Green Cardamom

Aromatic pods with sweet, floral notes, green cardamom adds elegance to teas, desserts, and spice blends.

Cumin Seeds

Cumin Seeds

Whole cumin seeds bring a warm, earthy flavor with slightly bitter undertones, perfect for tempering and roasting.

Cloves

Cloves

Strong, pungent, and warm, our whole cloves are used in pickles, curries, and baking for a burst of intense flavor.

Cinnamon Sticks

Cinnamon Sticks

Naturally sweet and spicy, these sticks are perfect for infusing flavor into stews, desserts, and hot beverages.

Dry Ginger Powder

Dry Ginger Powder

Dry ginger powder is a warm, spicy ingredient known for aiding digestion, reducing inflammation, and adding flavor to curries, teas, and traditional dishes.

Asafoetida (hing)

Asafoetida (hing)

Asafoetida (hing) is a pungent spice used in traditional dishes for flavor and digestive relief, offering antimicrobial and antioxidant benefits with rich nutritional value.

Garlic Powder

Garlic Powder

Garlic powder is a versatile spice that enhances flavor and supports health with antibacterial, heart-friendly, and antioxidant benefits, made from dehydrated garlic cloves.

Chilli Flakes

Chilli Flakes

Chilli flakes are spicy crushed red chillies, rich in capsaicin and antioxidants, used to enhance flavor and heat in a variety of savory dishes.

Oregano

Oregano

Oregano is a fragrant herb used in Mediterranean cuisine, offering bold flavor and health benefits with antioxidant, anti-inflammatory, and antimicrobial properties.

Cinnamon Powder

Cinnamon Powder

Finely ground from premium cinnamon bark, this aromatic spice adds sweet, woody warmth to desserts, beverages, curries, and baked goods with a rich flavor profile.

Fennel Seeds Powder

Fennel Seeds Powder

Aromatic and slightly sweet, fennel seeds powder enhances flavor in teas, sweets, curries, and digestive mixes with its fresh, licorice-like essence and health benefits.

Fenugreek (Kasuri Methi)

Fenugreek (Kasuri Methi)

Kasuri Methi, or dried fenugreek leaves, adds a distinctive earthy aroma and mildly bitter flavor to curries, parathas, dals, and savory Indian dishes.

Red Chilli (Whole)

Red Chilli (Whole)

Sun-dried whole red chillies deliver intense heat, vibrant color, and bold flavor—ideal for tempering, grinding, or infusing oils in traditional spicy cuisines.

Turmeric (Whole)

Turmeric (Whole)

Whole turmeric fingers offer pure, earthy flavor and vibrant golden color—ideal for grinding fresh or using in traditional medicine and holistic wellness practices.

Black Cardamom

Black Cardamom

Bold and smoky, black cardamom pods bring a deep, earthy flavor to rice, curries, and stews—perfect for robust and aromatic spice blends.

Coriander (Whole)

Coriander (Whole)

Whole coriander seeds offer a warm, citrusy aroma and mild flavor, perfect for tempering, dry roasting, or grinding fresh into spice blends and masalas.

Black Mustard

Black Mustard

Black mustard seeds add a sharp, pungent flavor and aromatic heat to tempering, pickles, and curries—essential in Indian and South Asian cooking traditions.

Fennel Seeds (Whole)

Fennel Seeds (Whole)

Sweet and aromatic, whole fennel seeds add refreshing flavor and fragrance to teas, desserts, spice blends, and digestive mixes in traditional cuisines.

Fenugreek Seeds

Fenugreek Seeds

Bitter and aromatic, fenugreek seeds add depth to curries, pickles, and spice blends, while supporting digestion, blood sugar control, and overall wellness.

Star Anise

Star Anise

Star-shaped and aromatic, star anise offers a sweet licorice flavor, ideal for flavoring curries, teas, broths, and traditional herbal remedies.

White Sesame Seeds

White Sesame Seeds

Nutty and rich in nutrients, white sesame seeds enhance flavor and texture in baked goods, salads, sweets, and traditional spice blends.

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